The
real mixing professional uses this kind of machines.We
can't do otherwise if we want to produce industrial
quantities of fine and good quality concrete. The mechanical
analysis, is not an optional, but it is the indicator
for quality and professionalism.Of course using this
kind of machines, we can obtain a cost reduction for
concrete, because "the recipes" are chosen
by the producer, aliminating supplementary costs, not
much concrete in the mixture, for example. |